Columbian Supremo is a top quality Arabica bean, grown throughout the Andres mountain regions of Medellin Columbia, which today is the third largest producer of coffee in the world. Columbian farmers pride themselves on growing a well-balanced bean, abundant with flavor and smooth to the taste. The Medellin roast has a rich to medium body, with a nutty flavor, heady aroma and smooth finish. The flavors of the bean are slightly fruity, while maintaining a subtle acidity and a clean finish, making this a perfect pairing with flavors such as orange chocolate, pumpkin spice and cinnamon. The Medellin roast is enjoyed by both novices and experienced coffee drinkers alike. If you are in search of a high quality, gourmet cup of coffee, with a smooth flavor and complex body, then this true Artisan coffee is your perfect choice.
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